A white beer or a “blanche” appeared in Belgium many centuries ago. It was brewed in monasteries where the monks tried to male it light and pale. Step by step the Belgians have become the carriers of the best recipes of the white beer. That is why the first step in brewing the white beer is a search of a good expert. By enlisting the Belgian beer experts’ support we have brewed our own “blanche”.
Blanche de Fleur is a wheat white beer with the delicious light but flavorful taste. The coriander and the orange zest add the spicy bouquet and remain as a graceful and tasty note.
It is hard to brew a white beer. First of all, a lot of wheat, which is difficult to work with, is required. The second reason is that the beer has a complicated attenuation process. But every time the taste of Blanche de Fleur proves that it worth it.
Blanche de Fleur is a wheat white beer with the delicious light but flavorful taste.